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Beef Empanadas with Raisins and Olives
$8.89 – $35.56
Our flaky butter pastry is wrapped around a mixture of ground chuck, raisins, kalamata olives, onions, tomato, and spices, then baked. Two per serving. Ready to heat and eat.
Local ground chuck, raisins, kalmata olives, onion, tomato paste, adobe chili sauce, garlic, smoked paprika, canola oil, beef tallow, AP flour, unsalted butter, sea salt.
Keep refrigerated or frozen. Thaw before cooking.
Fully cooked and ready to heat and eat. Oven: Place empanadas on baking sheet in preheated 350˚ oven for 10 to 15 minutes. Microwave: 30 to 45 seconds or until heated through.