Chicken, Panko Breadcrumbs, Parmesan Cheese, Tomatoes, Onion, Garam Masala, Turmeric, Smoked Paprika, Onion Powder, Garlic Powder, Olive Oil, Butter, Cream, Salt

Simply reheat in oven at 350 degrees for 15-20 minutes until warm, or air fryer (settings vary) for 5-10 minutes at 350 degrees. Can also reheat in a covered sauce pan on stove top until warm throughout (recommended method).

A comforting, healthy and high-protein take on a favorite, Indian-inspired dish. Tender chicken meatballs are cooked in a creamy, buttery tomato sauce with warm spices like turmeric known for its natural antioxidant benefits. Served over fragrant basmati rice (not pictured). For an additional side to accompany the meal, we recommended our cucumber salad, which gives a little brightness and acidity to balance the rich and tasty butter chicken sauce.