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Salmon with Kale Walnut Pesto

Price range: $15.25 through $61.00

Our pesto with walnuts, basil, kale, parmesan cheese, and olive oil tops a fresh salmon fillet. Ready to bake or grill.

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Salmon, basil, walnuts, spinach, olive oil, kosher salt.

Keep refrigerated or frozen. Thaw before cooking.

 

Remove lid, and bake uncovered in a preheated 400˚ oven for 15 to 20 minutes, until salmon is opaque and flaky.

 

 

 

 

 

 

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