Newsletter

Just enter your email to get all the latest offers
[contact-form-7 404 "Not Found"]
Making Thyme Kitchen | Salmon with Basil Walnut Pesto
4657
product-template-default,single,single-product,postid-4657,theme-stockholm,qode-social-login-1.0,qode-restaurant-1.0,woocommerce,woocommerce-page,woocommerce-no-js,ajax_fade,page_not_loaded,,select-child-theme-ver-1.0.0,select-theme-ver-4.2,menu-animation-underline,fs-menu-animation-underline,header_top_hide_on_mobile,qode-elegant-product-list,wpb-js-composer js-comp-ver-6.4.0,vc_responsive

Salmon with Basil Walnut Pesto

$10.50$39.00

A salmon fillet is covered in our pesto of fresh basil, spinach, walnuts, extra virgin olive oil and a pinch of salt. Bake or grill.

Clear
SKU: N/A Categories: ,

Keep refrigerated or frozen. Thaw before cooking.

Bake uncovered in a preheated 400˚ oven for 15 to 20 minutes, until salmon is opaque and flaky.

….

Salmon, basil, spinach, walnuts, olive oil, kosher salt.