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Making Thyme Kitchen | Roasted Brussels Sprouts with Carmalized Red Onions
1913
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Roasted Brussels Sprouts with Carmalized Red Onions

$7.00 – $14.00

We toss brussels sprouts with olive oil then roast and mix with carmalized red onions.

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Heat on stove top in sauce pan over medium until warm. Microwave on high for 1 to 3 minutes until desired temperature. Place on a cookie sheet in a pre-heated 350˚ oven for 10 minutes, or until desired temperature.

Brussels sprouts, shallots, apple cider vinegar, sugar, olive oil, kosher salt.

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