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Current Menu

Order a package of eight entrées for pickup or delivery.
Or shop one of our two stores; inside the Downtown Market, or under the blue roof on Northland Drive,
where you can buy one or many of our fresh and frozen
entrées, fresh sides and salads.
Our menu changes monthly.


Use the online order form for the purchase of a delivered package.
If you are using a gift certificate or would like to pickup your order please call us to place your order: Downtown 616.406.8511, North 616.226.6962 .

When choosing a delivery fee, please note that our orders are delivered from our Downtown Market kitchen (not from our Northland Drive location).
Order a Package



JUNE MENU
1. SALMON WITH KALE WALNUT PESTO gf
Our pesto of fresh kale, walnuts, parmesan cheese, garlic and olive oil tops a salmon fillet. Bake or grill. * This is a premium item.

2. SPINACH PIE WITH PINE NUTS, LEMON & FETA veg
Our double crust pastry is filled with fresh spinach, parsley, green onion, nutmeg, lemon juice, eggs, feta, parmesan and pine nuts. Bake and serve as a light main dish or side.

3. CHICKEN BURGERS WITH MANGO SAUCE
Fresh ground white and dark meat chicken, chopped green onions, cilantro, lemon juice, garlic and spices are combined into burgers. Grill or pan fry and top with our mango sauce.

4. PULLED PORK WITH A SIDE OF WHIPPED SWEET POTATOES gf
Local pork shoulder is slow roasted, hand pulled and simmered in our very own sweet and spicy Carolina barbeque sauce. Serve with our Whipped Sweet Potatoes. Heat and eat.

5. MEATLOAF WITH SWEET TOMATO GLAZE
Ground local pork, beef and veal are combined with parsley, onion, garlic, thyme, 2% milk, Dijon mustard, bread crumbs and spices, and topped with our tomato glaze. Bake.

6. SPIRAL STEAKS WITH PESTO, OLIVES & SUNDRIED TOMATOES gf
Skirt steak is pounded thin and filled with black olives, sundried tomatoes, and basil pine nut pesto then rolled and sliced into spirals. Grill or bake. * This is a premium item.

7. BAKED MACARONI AND CHEESE veg
Elbow macaroni, sharp cheddar and part-skim mozzarella cheese are combined with 2% milk, dry mustard, garlic and a touch of cayenne then topped with buttered sour dough croutons made with “Field and Fire” bread. Bake.

8. CHICKEN ENCHILADAS WITH SALSA VERDE
A fresh chicken breast is poached, shredded, mixed with tomatillos, onion and cilantro, then rolled in flour tortillas and topped with our own Salsa Verde and mozzarella cheese. Bake.

9. PORK TENDERLOIN WITH WALNUTS, APRICOTS & MAPLE GLAZE
Local pork tenderloin is stuffed with walnuts, dried apricots, bread crumbs, green onions and parsley, then baked and topped with our apple cider maple glaze. Bake.

10. CHICKEN STUFFED WITH ARTICHOKES, SUN DRIED TOMATOES & GOAT CHEESE gf
A fresh chicken breasts is stuffed with artichoke hearts, basil, thyme, sun dried tomatoes, goat cheese, black pepper and red pepper flakes, then brushed with paprika and olive oil. Bake or grill.

SIDES
Cucumber Salad with Dill, gf
Potato Salad with Egg, gf
Sweet Pepper Coleslaw, gf
Whipped Sweet Potatoes, gf
Corn Bread Buttons with Honey Butter, gf
Green Beans with Pesto, gf

gf = gluten free, gfa = gluten free available if pre-ordered,  veg = vegetarian, vegan

* Premium items - in each package ordered, you can order one of each premium item at no extra charge. When selecting two of the same premium items there is a small upcharge (ie in a single serving package, 2 Salmon with Kale Walnut Pesto's are selected, the second is charged an upcharge.)



DELI CASE
In addition to our entrees we have a fresh assortment of sides, salads and heat-and-eat items in our deli cases at both of our stores. All are made from scratch with fresh ingredients and can be purchased by the pound or by the piece.

Lunch Special
Try our Salad Sampler. Choose 3 or more of our salads for $9 a pound. The perfect lunch or light dinner option.

Heat and Eat Items
Pulled Pork with Sweet Carolina Barbeque Sauce, gf
Turkey Burgers with Feta, Spinach and Capers, gf

Ready to Eat
Broccoli Bacon Salad, gf
Chicken Salad with Fresh Herbs, gf
Cuban Black Bean Salad, gf
Green Beans with Pesto, gf
Kale Salad with Pine Nuts and Sundried Tomatoes, gf
Quinoa Salad with Tahini and Chickpeas, gf
Quinoa Tabbouleah with Feta and Mint, gf
Roasted Root Vegetables, gf
Roasted Brussels Sprouts with Carmalized Shallots, gf

Sweets
Assortment of our cookies:
Molasses Spice
Chocolate Walnut Chip
Peanut Butter

gf = gluten free, gfa = gluten free available if pre-ordered,  veg = vegetarian, vegan

SPECIALS & NEWS

GIFT CERTIFICATES
Available in any
denomination.
Call or stop in
the store.

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© Copyright 2005 - 2018 Making Thyme Kitchen LLC. and © Copyright 2012 - 2018 MilkeezCOOKIES   |      616.406.8511

Serving the greater Grand Rapids area since 2005
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