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About Us
Making Thyme Kitchen is an independent company owned and operated by
Karen and Ken Bryan. Established in June of 2005, we work out of our
commercially licensed kitchen at 962 Cherry Street, SE in Grand Rapids. Making Thyme Kitchen is licensed by the Michigan Department of Agriculture.
If you have any questions please contact us at info@MakingThymeKitchen.com
MAKING THYME KITCHEN IN THE NEWS
IN REVIEW
A new customer stopped in and ordered dinner, the next day he called and said he was going to review Making Thyme Kitchen. Read what Troy Reimink has to say about us in the GRPress.
Read ArticleNEWS
Read about MTK in the The Ethicurean blog.Read Article NEWS
Read about MTK in Rapid Growth, the weekly online publication.Read Article
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SPECIALS & NEWS
STORE
962 Cherry St. SE
Grand Rapids, MI 49506
616.406.8511
NEW HOURS
Monday – Friday
10am to 6pm
Closed Saturday's
during August.
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WEST MICHIGAN COOP
You can purchase Making Thyme Kitchen products through the West Michigan Coop. Find out about a free trial membership, purchasing from local producers and the coop at www.wmcoop.com
IN REVIEW
Read about Making Thyme Kitchen in the press.
Press Reviews
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